CHORIZÓN {cho-ree-SONE}

A bigger chorizo! Dense and firm.

Authentic, paprika-spiced all-pork sausage – incredibly tasty!

We cook our Chorizón for 3 hours and cure it for 10 days.

The perfect quick nourishing snack for people on the go. Wonderful at the end of the day with a beer or a glass of wine. Can be substituted for chorizos in all chorizo recipes.

You can buy
in our online shop
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